Didn’t get sick! Food was amazing. Have a separate GF fryer for the egg rolls. I had a pork vermicelli bowl and let them know it was a severe allergy, they consulted with the kitchen and let me know what I could eat.

Celiac friendly?

Yes

Updated 4 years ago read full review

fernanda792

Symptomatic Celiac

Overall Rating

Review

They mark the GF items in the menu. They are not a gf facility or the warn you about cross contamination as all the other restaurants. I am very sensitive and didnt get sick.

Updated 4 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.