my son has Celiac and is very sensitive. They have an allergen list. They happily get all of his ingredients from the back to avoid cross contamination. Cooks clean the grill, make a barrier with clean utensils, cook the food inside that barrier using clean utensils and a clean plate to rest the utensils on. Everyone there is super nice about the extra effort and we always feel welcomed even if we are a bit high maintenance. Highly recommended.
Yes