We loved this restaurant so much we went two nights in a row. Almost the whole menu either is already gluten free or can be made gluten free- make sure to ask so you don’t miss out! We got the marinated tomatoes with Burrata, beet salad, green goddess feta salad, their crispy mahi mahi with crispy onions, the catch of the day, and the ribeye between our two visits and everything was seriously amazing! They also have gluten free bread but make sure to ask for it when you get there since it takes a bit for them to heat it up. The bread wasn’t that impressive but it was perfect as a vehicle for their honey butter!
Delightful staff, very accommodating for Celiac dinner - gluten free, dairy free (including gluten-free bread). Menu was marked with GF items. They understood the need for food preparation on a separate surface. Beautiful atmosphere. Rack of lamb did not need any special treatment...outstanding.
Everything on the menu except two items are gluten free. They asked of any allergies when we checked in and brought me gluten free rolls. Good dinner and service!
Excellent selection, wonderful service and great atmosphere
There were great gluten free options that tasted great. The service was amazing, with a really friendly staff. The only thing that could have been better was that the gluten free options on the desert menu were lacking including sorbet, however the gf options on the other menus were great.
Totally awesome and GF bread ready when we got there! Great food and also kid friendly, your kid gets a whale and that from a kids point of view.
Pricey, but par for the location. We ate a dinner of appetizers- all were amazing and they were very thoughtful about allergies.
didn't give any indication that they wanted my gluten free experience to be easy. I had to ask for gf bread & returned regular bread. awful considering its a Waldorf Astoria restaurant & prices!
Lots of GF options clearly marked on the menu!
Most of the menu is naturally gluten free. Bet fish I've had on our trip (macadamia but crusted mahi-mahi). Only gluten free dessert is sorbet which was a bit sweet for my taste.