Not the best Chinese food around but it is pretty good and almost every entree can be made GF! I've only had one time they had a computer issue and my order wasn't made gluten free but we caught it when I went to pick it up and they were great and apologized and remade it all. They even offered to let me take the original order too! I'm so happy to have found this place.
— No gluten-free information on the menu
Lots of options! While it is mediocre Chinese food, lots of fried-sticky-spicy dishes to eat that are gluten free! Great for the Chinese food cravings for the dishes that are usually off-limits. Staff has been very knowledgeable about what is and can be made safe. Yay orange chicken!!
They still take great care making sure gluten free orders are glutten free. My wife has celiac and she got the general tso's chicken. No side effects whatsoever. This is our new go-to Chinese take-out!
This restaurant is amazing!! They make almost anything gf, with no upcharge. They are careful of cross contamination, and they are quick! I have four kids with celiac, and this is very special.
Love that they have a gluten free menu and don’t upcharge for it!
So good!!! My first safe Chinese food since celiac diagnosis, so excited! Got broccoli beef and Szechuan beef with steamed rice. They will make anything on their menu GF besides things with wheat noodles, and the fried stuff, you just have to ask. Awesome flavor and love that there’s no upcharge for gluten free items!! Definitely recommend.
They will make almost anything GF with no upcharge. (No lo mein and fewer of the fried items) They will skip the breading on General Tso's Chicken, Sesame Chicken, etc that we all miss. They will also do GF fried rice. (You have to get the entree size so they make a separate safe batch, you can't substitute one scoop for steamed rice like others, but they -will- do it.)
They are SO inexpensive for all the extras that they do.
Only silly thing is that every time they give you fortune cookies which are not GF, but they're wrapped and you can ignore them.
Almost anything on the menu can be made gluten free. They are very careful about cross contamination. I grilled the staff and they are very knowledgeable. I have an extremely sensitive family member who eats here often and has never gotten sick. They also have great vegetarian options. This is one of my favorite restaurants!
Menu items are not marked GF. The owner knows the substitutions and is wonderful to work with. I was less confident about some of the younger staff, especially one who gave me a fortune cookie, soy sauce packets and hot mustard (contains wheat flour) immediately after I said no condiments for my carry out order. Only GF soup is egg drop. Only get steamed rice. Use common sense when selecting which main dish to alter. My favorites are cashew chicken and garlic beef. I tried mu shu pork once, but w/o plum sauce or a pancake substitute, it was too bland and salty. Extra veggies available on request.
Delicious, fast, good customer service....and they will make most of the menu gluten free!!!