Almost all of their prepared foods are not gluten free. I asked the manager if he could prepare his chicken meatballs with gluten free Italian breadcrumbs. He did so, but insisted I buy a full tray and added $20 to the bill simply because it was gluten free (even though he used identical ingredients except the breadcrumbs and I provided the breadcrumbs). I felt this was unfair and discriminatory.
The caterer a party we had and were able to make dishes GF! Very knowledgable. The food was delicious!
Excellent best chef on long island