Absolutely incredible food, their foods which contain wheat are clearly labeled, if you are going to be going with friends I recommend no one have any of the marinated foods. The food is labeled clearly as gluten or non gluten and it's up to you, as the guest to choose which you partake. There is cross contamination only because the food you cook is cooked in the middle of the table with your parties food. If they have gluten food, so will you. So be sure to steer clear for the entire family. Don't use their dipping sauces as they are gluten, you can ask for lettuce without the sauce, but the meat is pure and delicious and gluten free. Decent price too, 25 per person (about) before 4pm for all you can eat Korean BBQ.
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