My daughter is the only one in the family w/ celiac, and this place makes all of us happy. It is not on the menu (it should be!) but the IBC has inexpensive kids' options as well as GF pasta (can make GF mac n' cheese) and GF pizza crust. Fries are the only food made in the fryer. It's primarily a local craft beer place, but there is hard cider and wine for GF adults. Just ask and they will help you out!