The menu is clearly marked and the staff is very knowledgeable. They made sure to point out anything that was gluten free but cooked in a shared fryer (which I did not eat)...there are many options that are completely gluten free. The food was delicious and I did not have a reaction. I am non-celiac.
Most of their menu is gluten free, with choices clearly marked. Their fried foods are not safe as they use a common fryer. Staff is knowledgeable about gluten-free diet and cross-contamination.