I went on a busy Saturday afternoon. You order at the counter, and I told the employee that I was Celiac and was worried about contamination in the kitchen. He promised I would be fine so I ordered a turkey sandwich on GF bread. It was yummy! They use the multigrain stuff so I could obviously tell it was different. I also had a fresh chocolate chip cookie that was individually wrapped. It was good but had a weird after taste. They also had yummy looking muffins in a shared case with other gluten pastries but I was too afraid to try one!
Came here over the weekend for breakfast with my daughter (6) who has Celiac disease. There were not a lot of baked good options (chocolate chip cookie, pumpkin loaf and blueberry loaf). We opted for a pumpkin loaf and scrambled eggs. My daughter said the pumpkin loaf was really good and she liked the eggs too. No issues with illness after eating here!
Gluten free pumpkin loaf delicious.
Cute place with a few GF offerings. I had a blueberry muffin that was delicious. There was also a chocolate chip cookie and two different types of cake that were GF and offered in the bakery case.
Staff was great, AWESOME gf bread, lots of desserts too!! They have great vegan options too.
They have excellent coffee, WiFi, outdoor patio seating. We had some desserts that were excellent: a flourless chocolate cake, and a vegan GF chocolate cake. Gluten Free bread was also available with breakfast plates and sandwiches.