the menu varies and so GF options vary with it. the servers knowledge also varies. I usually go over the ingredients with the server and it has worked out fine.
No gluten free menu was available. Server wasn't knowledgeable and thought soy contained gluten.
Ate a late Sunday lunch here, ordered from the Sunday Brunch menu. This particular menu is quite limited in GF options. Two salads (one sans croutons), and the Chilaquiles (sub corn tortilla). I had the Chilaquiles, which were very, very delicious! Our server was great; her brother has a couple food allergies, and she is very aware of cross-contamination, etc. Even with limited options, I would recommend.