You order at the counter (fast casual) and there are a few tables within the restaurant and outdoors within the shopping plaza. They have Udi gluten free buns and they have a fryer that they use to only cook fries. Burger was delicious, buns were a bit crumbly as usual, and fries were good. The staff seemed pretty knowledgeable. I'm very sensitive to cross contamination usually, so I think there was a bit of that after I ate here but nothing too serious luckily.
— No gluten-free information on the menu