Review of Islanders Restaurant

I ate grilled grouper (cooked in its own pan with GF seasoning). They also had grilled shrimp and seared Ahi tuna as GF options. My take out curb side order came in a take out box labeled “gluten allergy. “The sides were a salad or Cole slaw. It tasted GREAT and I didn’t get sick. They were really accommodating about gluten free food and great COVID precautions.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Food comes out flagged or marked gluten-free

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for lunch
• Good for takeout
• Offers outdoor seating