Most excellent grilled chicken sandwich(bun ;-) opening time is 11:30am, not 11 as indicated by this site, will keep an eye out for this chain.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
I’ve eaten here multiple times without having issues, and I am quite sensitive. They continue to confirm that they have a dedicated fryer for all types of fries - regular and sweet potato. They once made a mistake with the GF bun on my burger, but the runner noticed before bringing it to the table and had them remake it right away (not just trying to swap out the bun). I had to wait 10 mins for a new sandwich, but they gave me fries to nibble, and I could tell they were remaking the whole thing, not just slapping a GF bun on the cross-contacted burger in order to be done. It was nice that they noticed their own mistake and just took care of it. Overall it seems like the management takes celiac seriously and trains the staff well.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Safe chain with several GF options. Our son enjoyed his burger on GF bun and fries from designated fryer. Our daughter enjoyed GF chicken bowl. Our server was kind and knowledgeable, lunch was delicious and safe. We appreciate simple efforts to include patrons with celiac. Thank you Islands!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Absolutely loved this place! Had multiple gluten free options, including the fries, and the food was delicious. Definitely recommend it!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Great Allergen menu. Several things can are GF as is and they always take the celiac seriously. GF fries and chips. Nice option when with the kids.
— Very
— Separate gluten-free menu
— Some
— Good
Great place to stop while traveling on the 101. Right off the freeway, lots of free parking, rapid service, large portions, friendly staff, lots of gluten free options. I get the hamburger with gluten free bun and fries. Never a problem.
— Very
— Separate gluten-free menu
— Some
— Excellent
Dedicated gluten free menu available that lists food choices available. Just ask server for the separate menu.
— Separate gluten-free menu
— Some
— Excellent
The gf menu is very limited. Example: Even the guacamole has gluten in it (they checked). I'm only giving them 2 stars because the food wasn't great (Red Robin is better) and the service was crappy (got all 3 of our orders wrong), plus they charged us double for an entree we only ordered 1 of.
GF buns, dedicated French fry fryer, nachos, salads, yes.
Yes
Nice options on their menu for GF. Dedicated fryer! Both my daughter and I have Celiac and the server and manager made us feel very safe.
A friend recommend checking out Islands after she ate successfully off the gluten free menu. We have been multiple times now and my very sensitive Celiac daughter has eaten there without getting sick. They have a dedicated fryer for fries and a nice selection of items on their gluten free menu.
Yes
Got a burger & fries, did not react. Food was decent, gf items clearly marked. Server knew what she was talking about.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
went a few months ago and forgot to write the review. don’t do it. they swore up and down they took precautions but I still got violently ill. friend who’s asymptomatic was fine but still not safe.
— Not at all
— Gluten-free items are marked on the main menu
Lots of gluten free options on the menu. Had teh bacon cheese burger and fries which were both fantastic.
Went here on a busy Sunday night. Seated right away and rapid service for the order. Then nothing, took 15 minutes for the drinks to arrive. Food arrived on time, but we had to ask 3 times for drink refills before they arrived. We felt like we were on an island!
Great food and we had a great time otherwise.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Good
Please PLEASE do NOT eat the specialty fries available even if it says GF on the menu. They’re in fact not. The waitress confirmed that they fry the fries in the same fryer they use for all other foods (including gluten). I did get a chicken sandwich on a gluten free bread. It was ok, but was just really disappointed about the fries.
— Not very
— Gluten-free items are marked on the main menu
— Not Much
— Average
Per server today (Dec. 22, 2023), there is no longer a gluten-free menu. There are still GF buns and a dedicated fryer for fries. However, server also gave a verbal cross-contamination warning for the fryer, stating "oil sometimes gets mixed".
At lunch, food came out fairly quickly, fresh, & hot. Service was good.
GF bun is of a type that could easily be mistaken with a regular bun, which is a bit nerve-wracking.
Good food, but would recommend caution.
— Not at all
— No gluten-free information on the menu
— Some
— Good