My wife and I have eaten here about once every 2 months over the past few years. Food has always been really good, no problems with the GF marked items on the menu. The sweet tea chicken is good, and I really like the red rice pirlou, which is a cajun style dish. The flourless chocolate cake is a great dessert, although I usually don't have room for it after I've eaten everything at dinner. If you can't stuff one in, have it boxed up to go for later (which is what I end up doing).
Yes