I took initiative and called ahead since I saw the other reviews and wanted to get a better idea. I spoke with the manager and she told me they do the best they can by preparing food separately and keeping everyone aware. I made a reservation, and the manager made sure to keep in contact with me throughout the night. Although there weren’t too many GF options, I did have the house salad with their vinaigrette and GF Mac and cheese and did not get sick. I would go back again, as my server and the manager were thoughtful.
They take gluten free very seriously. Talked with one of the managers, and he explained that if someone specifies gluten free, a manager is notified, and they make sure all protocols are followed, fresh gloves, clean utensils and such. I suggested that like PF Changs, they also use a different plate design in order to make very clear to the waiter which plate is GF to avoid mixing them up in delivery. He liked the idea and is exploring it. A pretty extensive GF menu and it was good.
Celiac friendly with a disclaimer. I’ve eaten here three times and did not get sick. I always order pasta and give them instructions to use clean utensils and prepare in a clean area away from gluten. That being said, they definitely have a CYA attitude here because their menu states that gluten free items may contain gluten because it’s a shared kitchen. The manager came out and told me the same thing last time I ate here. They dredge dishes in flour and make pizza here. I am very sensitive and have been ok eating the pasta when they take special precautions. The food is really great and they have excellent service. I think their kitchen is large enough for it to be ok, but I understand not wanting to be sued.
Wow! Is all I can say at first. Lots of GF choices and ALL taste incredible. Server was very knowledgeable. They did goof on my mussels and put bread on top but it was caught immediately and the dish was remade. The manager came out and check and comp'd the dish. We will be going back often.
The service was really good, the food was great and all the staff know about the gluten free items they serve , and we got the gf chocolate cake, we also order coffee and tea just to stay longer, the environment was peaceful even though was a 49`s game inside, but the waiter gave us a table in the terrace, we totally recommend it .
Excellent! Diversified menu, more choices. Fresh & delicious. Light to heavy meals, your choice. Salads, meats, BEST Recipe SHRIMP COCKTAIL EVER, Mac & Cheeses (Multiple varieties, made from corn noodles). Chocolate Torte & Butterscotch Crème Bruele to die for. Great bar!