Where to begin- they have way more gluten free options than on their website! No separate Gf menu, but they have Gf pasta and pizza. I am also dairy free so I chose a pasta and asked if they could use or make a different DF sauce and the chef was SO accommodating! Delicious and didn’t get sick. Will def have to come back!
— Very
— No gluten-free information on the menu
— Some
— Excellent
Been coming here for years. You have to let the server know you have Celiac, they will tell the chef and prepare carefully. Great food!
— Very
— No gluten-free information on the menu
— Some
— Excellent
Very knowledgeable staff and great food, too! They use banana flour instead of regular flour to make delicious veal marsala and other veal and chicken dishes. They were WAY ahead of everyone in the area before other restaurants catered to Celiac. Aware of cross contamination, too.
Yes
Great food and several options for gluten free and vegan customers, including pizza options for both.
Yes