This was a great restaurant. It was for the most part GF. I had an amazing set of chicken tacos ( ask for them with alole sauce ) my moms food was. Not delivered right but seconds later he came back with the right order. Over all great food but not amazing service.
Delicious food, but the wait staff has no training on gluten free and there is no separate menu. Each time we requested gluten free options it felt like we were taking a risk. Guacamole with plantains was good. I had the Peruvian-Chinese fried rice, but I'm still not 100% convinced it didn't have soy sauce like the waiter claimed. May be better for gluten intolerant, but Celiacs should probably avoid this place.
This restaurant should not be on this site. It is a lovely restaurant If you are not gluten free, however my server, though trying to be helpful, had no idea what gluten free meant. I ended up trying to figure out the least damaging option in order to eat with my family. We all had a great meal and I felt ok afterwards, so I must have guessed correctly!
I found this restaurant by doing a search for gluten free restaurants in coconut grove. I called the restaurant in advance to ask if they would be able to accommodate me (I'm gluten and dairy free) and they reassured me they had many options available. It was very busy and the restaurant was packed when we arrived. If you drive, park in the coconut walk garage since it is literally next door. We luckily had a reservation and were seated immediately. I explained to the server about my restrictions and he told me they would be able to modify most of the items but needed to know what I was considering. I immediately asked about the ceviche. He knew exactly which ones were safe for me to eat. I ordered a medium Los cabos ceviche and I really wish I ordered a large. It was spectacular. My husband and friend both ordered the ceviche spoon sampler and raved about all the options. I was extremely jealous I couldn't eat them all but was happy with my options. I ordered the filet with chimicurra sauce and my husband had the mahi mahi mango verde. Both dishes were outstanding. The proportions were very generous and we both struggled to finish our meals. We would have happily taken our leftovers but bc we were traveling we sadly had to leave them behind. I would describe the atmosphere as lively and energetic. Although it seemed noisy at times we did not have difficulty holding a conversation. I can't wait to visit Miami again so I can return to this lovely restaurant.