We visited earlier this week and had a great experience. So many options! They gave me a separate allergen menu and everything was clearly marked. The waiter also asked if cross contamination was ok or not. I really appreciated their protectiveness. While I was the only one with the allergy, our group of 5 just ordered off of the allergen menu so that I’d be able to sample everything too. They had a separate fryer to prepare the patatas bravas in to make them gluten free too, which was awesome. Everything was delicious and I had no issues.
We visited earlier this week on the one cooler day, but we kept out outdoor seating and had the whole patio to ourselves! Our server mentioned they could accommodate my Celiac in creating a tasting menu for us, but we'd eaten too big of a lunch, so opted to create our own. We started with cocktails, which our server said were all GF. I wasn't a huge fan of the funky sangria, but my partner's old fashioned-type drink was lovely. The grenache wine we picked out for the rest of the meal was much better and paired with the goat/sheep cheeses, patatas bravas, carne asada, avocado salad, and burnt Basque cheesecake really well. I can't pick a favorite--all of the tapas were great and not a single one was just "okay". I wish we'd tried some of the seafood options but it would have been too much food for this visit. We had amazing service and I felt really safe eating the items since everything was marked with an allergy toothpick and our server was so knowledgeable. Overall a great experience, and we'll definitely be back since I didn't have any reaction afterward.
Delicious! I was able to do the tasting menu with GF mods and did not feel like I missed out on much. They’re able to accommodate other allergies on top of the GF need too. Amazing to get to join in on table fun without any worry at all about getting sick.
The gazpacho, the olive sampler (half gastronomic SO cool and memorable) and the pork steak were our favorites until dessert.
The burnt basque cheesecake is EVERYTHING, friends. Don’t miss it.
Had one of the best accommodating experiences here!! We did the Chef’s tasting experience and they EASILY made so many dishes gluten AND dairy free, while my bf was still able to have tastings of normal food too!! We WILL be back !
This busy restaurant at Disney Springs does a great job of catering to different food intolerances and allergies. If you ask, they offer a menu that is marked to indicate those menu items that are safe choices. Everyone at our table was delighted by the fabulous choices and enjoyed their choices as they came to the table tapas-style. I strongly recommend booking ahead through Open Table.
They have an allergy menu with dedicated GF tapas and are also very accommodating if you want something off the menu that might not be marked GF specifically. Great place!
Service is excellent. There is an allergen menu that has all the common allergens and preferences (vegetarian, vegan) marked. The kitchen staff really cares about ensuring the food is safe. I got an apple and fennel salad that was light and refreshing, roasted onions with blue cheese that were tasty, goat cheese stuffed roasted piquillo peppers were great, and carne asada was also great. I tried the paella and was disappointed in it, mainly because it had so much oil it was pretty heavy.
The menu was so good and staff knew so much. Very friendly and fun dining
This was a nice evening out. They had a gluten free menu that marks gluten free, vegan, dairy free etc. Nice atmosphere. I ordered scallops with pine nuts which were FANTASTIC! Also tried the pork sausage and white beans, a little too much garlic on beans for my stomach. Also tried my friend’s chorizo and mash potatoes, it was very good. Overall, lovely place and easy gluten free options! Red Sangria was amazing as well.