Limited GF options for sushi unfortunately. I had Philadelphia roll and Spicy Sugar Land. Those were the only rolls I saw. I had tajadas that were steamed rather than deep fried. It was okay. Happy hour prices were decent. Server wasn’t super knowledgeable BUT she was helpful and found out when she did not know. I would go back just wish they had a few more options.
They have a gluten free menu here, though it's small. The kitchen seemed fairly knowledgeable though and may be able to make some other sushi items gluten free on request by leaving something off, i.e. spicy mayo, unagi sauce or masago all of which are NOT gluten free. Also do not order fried items such as plantains or yuquita fries since they share oil with breaded or tempura items. It's a good option if you're after a rainbow roll.