Jersey Mike's Subs

I’ve had many a GF sub from here—a go to when we need something quick or something that travels well.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Offers delivery
• Offers online ordering

They do such a good job making sure everything is cleaned and safe. And the buns are actually good!

Celiac friendly?

Yes

Our go to sandwich shop. Love that they clean the equipment.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

One of the best sandwiches I’ve ever had.😊

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I had a great experience here today! I ordered a gluten free chicken sub and watched the employee change his gloves, use a separate prep area, and get ingredients from a separate area so that I could eat safely!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Have been told they don’t do gluten free in the back on a separate slicer/ prep area. Cross contamination nightmare.

They take good care of us and follow protocols. The slicer and counter get wiped down, gloves are changed, and they use a clean knife and butcher paper to prepare our food.

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good