They now have a dedicated area for no cross contamination and are very knowledgeable. They carry Udis sub buns which are great! First time in 5 years my husband and sons can eat a deli sandwich outside of the house!!
How confident are you that this establishment takes safety precautions against cross-contamination?
Safety Feature Ratings
Dedicated gluten-free space in the kitchen
Quality & Quantity
How much of the menu is available gluten-free?
How would you rate the taste and quality of the gluten-free food you tried?