There was a separate GF area where they prepared my sandwich. It was where I could see it. It appeared that every precaution was made to make sure cross contamination didn’t happen. The GF sub roll was massive—I ordered a giant and it was the same size as a “giant” on wheat bread.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Good
No longer has gf bread
Their udis sub bread was a VERY PLEASANT surprise....I thought I was getting a half sub on sandwich bread!!! Yummy I missed occasional subs!!! I order for our crew and we went there so I wouldn’t be left out!!! I felt normal and it was really good!!
Staff are knowledgeable and accommodating. They clean down all the work stations and change gloves. They use special utensils to cut the bread. They have special mayonnaise that has not been contaminated with a knife from non gluten free sandwiches. Bread is slightly dry but it is still a good sandwich.
I got to eat a sub today on a real sub roll! The staff was very knowledgeable and changed their gloves out before making my sandwich. The sandwich was a nice size and was yummy. Great place to stop for a sandwich.
They don’t offer a kid’s gluten free sandwich so I had to buy my daughter an adult sandwich. However she loved the bread. She had the tuna. The staff were knowledgeable and took proper precautions.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
This location (on University) does not follow the gluten-free protocol! I go to Jersey Mikes often as a safe option while traveling. Today, I ordered a GF sub (specifying for an allergy) and the manager instructed the employee to make it on the regular slicer so they wouldn’t have to clean the gluten free one again. I asked if he could please use the GF slicer, and he did… without changing his gloves. Then, he carried it over to the regular line and used the non-GF knife and veggies. I asked if he could please use the separate GF area that was all set up and he said “this was how they always do the GF orders.” The manager and other employees saw this and did not say anything. I did not eat my sub.
— Not at all
Called ahead to verify that they have gluten free bread, which they do. Awesome! When I got there the place was super busy, and I almost left out of fear that I would slow the process down even more. Decided to stay and give it a chance. The person at the meat slicer wiped down the area and slicer when I told him I needed everything gluten free. He was amazing about it. I had to ask them to grab fresh ingredients from the back though, because the person adding the toppings just wanted to use what was up front. They weren’t thrilled with getting stuff from the back, but they did do it. Overall it was a decent experience.
— Somewhat
— Some
— Good
Great celiac-safe protocols. When I mentioned “gluten free” the staff immediately changed their gloves, used a separate knife, and put paper down to avoid contact with the cutting board. They also have Udi’s snickerdoodle cookies!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
They have GF sub sandwich rolls! Possible cross contamination but they were careful in preparation. My sandwich was the best Ive had in such a long time! It’s so nice to be able to have a ’normal’ meal along with the rest of my family! They also have an option to make your sandwich a meal with a drink and chips or even an individually packaged GF udis cookie!
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent