100% of 2 votes say it's celiac friendly

5940 W Arizona Pavilions Dr, Marana, AZ 85743 Directions

Top Reviews


Not celiac

Overall Rating

Review


They have gluten-free bread and a completely separate drawer of gluten-free toppings for their sandwiches. I would caution against getting anything grilled since they do go on the same grill, however the one time I did order something on the grill I had no issues as they cleaned it very thoroughly in front of me before using.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings
  • Dedicated gluten-free space in the kitchen
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked
  • Food comes out flagged or marked gluten-free

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for lunch
  • Good for takeout
  • Offers delivery
  • Offers online ordering
Updated 4 weeks ago read full review

Celiac

Overall Rating

Review


This is a fantastic place that caters to celiac and gluten allergies. Their gf bun is delicious and they are very safe about it. They wipe down the meat/cheese slicer, scrub the counters, take ingredients from new bins, use fresh paper, change their gloves etc. My favorite place.

Celiac friendly?

Yes

Updated 1 year ago read full review

Overall Rating

Review


One of the best fast foods that does everything they possibly can to avoid cross contamination. Plus a big bonus with the gluten free bun option.

Updated 2 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Bread/Buns
  • Sandwiches

Categories

  • Deli
  • Delivery
  • Fast Food
  • Kid Friendly
  • Lunch
  • Online Ordering
  • Takeout
  • Vegetarian Friendly

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More Reviews


Overall Rating

Review


This store does a great job cleaning everything before they make your sandwich, more so than other Jersey Mikes I have been to. My sandwich was very good and I will definitely be back again!

Updated 3 years ago read full review

Not celiac

Overall Rating

Review


They were so friendly and knowledgeable. She washed her items before use and used a separate area for vegetables. All of their sandwiches can be made gf!

Celiac friendly?

Yes

Updated 3 years ago read full review

Celiac

Overall Rating

Review


I went to this Jersey Mikes on Saturday 1/13/18. They were SO courteous & understanding of my GF needs due to being celiac. They scrubbed the meat slicer, made my sandwich on paper, toppings came from a separate cooler. Due to the time they take to try to create a GF experience, I would recommend going during non-busy times. Personally I feel bad making other people wait because of my needs, especially if it’s a busy lunch time etc.

Celiac friendly?

Yes

Updated 3 years ago read full review

Celiac

Overall Rating

Review


Very friendly. They took precautions by changing gloves, putting down clean paper and getting toppings from unused containers.

Updated 3 years ago read full review

Reviews of this Chain

Overall Rating

Review


Went in never having a sub in my life, the guy was excellent at making me feel comfortable, even when they weren’t doing something exactly how it should be and I spoke up they were very nice and welcoming about doing it so they don’t make me sick, overall great people great food.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for kids
  • Good for lunch
  • Good for takeout
  • Good selection of healthy options
  • Offers delivery
  • Offers online ordering
Celiac

Overall Rating

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for kids
  • Good for lunch
  • Good for takeout
  • Good selection of healthy options
  • Offers online ordering
Celiac

Overall Rating

Review


The cold subs are your best bet here, as the hot subs go on the stove which has cross contamination with bread according to the staff member I spoke with. When I said I was getting a gluten free sub, they offered to change their gloves and get a dedicated cutting board. They seemed very knowledgeable about cross contamination. The staff member at the head of the line cleaned down the slicing machine and was persistent in making sure everyone down the line changed their gloves before my sub got to me. If you’re very sensitive, I could imagine cross-contamination might still be an issue with the possibility of crumbs getting in the toppings throughout the day. The bread is meh but overall a good sub and they even have a gf snickerdoodle cookie option.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked
  • Food comes out flagged or marked gluten-free

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other


Other Characteristics
  • Good for lunch
  • Good for takeout
  • Offers delivery
  • Offers online ordering
Not celiac

Overall Rating

Review


I have only ordered from them twice since having to go GF, and it was great both times! I would refer to other commenters tips on the protocols the employees follow as far as how safe they are with criss contamination, but as a former sandwich fast food employee, I know they have to be very careful when someone says they have an allergy, and they are trained on how to handle it.

I ordered the #7, which I always get, with the GF bread, and I will say it was denser and drier than usual. The second time I ordered, I compromised with adding extra condiments and doubling the meat. Worked perfectly! Though I paid a little extra for the GF bread and the double meat, it gave me more servings than usual, so it almost evened out in price.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Safety Feature Ratings
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Dedicated gluten-free space in the kitchen
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other


Other Characteristics
  • Good for dairy-free
  • Good for kids
  • Good for lunch
  • Good for takeout
  • Good selection of healthy options
  • Good with other allergies
  • Offers delivery
  • Offers online ordering
  • Offers outdoor seating
Celiac

Overall Rating

Review


Have not eaten a sub/hoagie in almost 5 years and I am so glad I gave this location a try. Went after dinner rush (almost 7:30pm) and asked what precautions they take for Celiac's. Was told they wipe down the slicer and counter, new bread knife (actually have separate one they keep bagged on the shelf with the gluten free bread), wash hands, change gloves. They did exactly that and I am feeling fine the next morning as I write this. I did skip mayo (spreader sits in bin) and the dressing but was fine with the tomato, lettuce and onion out front.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

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