Pizza is delicious and has other GF options, but kitchen and wait staff are unknowledgeable in safe allergy/CC practices. One time I stressed gluten free/GRILLED chicken parm due to celiac and it was brought to me on a hero roll. Waiter was clueless what the problem was. GF pizza is not cooked on its own pan. I have ordered chicken soup, no noodles due to celiac and they put a huge chunk of focaccia bread on top. I’m a very sensitive celiac and can’t trust eating there anymore. BUT the food is delicious.