Our first time to Jimmy Wahs. Our waiter did not seem to have a clear understanding of coeliac or gluten free. Also, we were disappointed to find out that there was no separate fryer which meant majority of the items on the menu labelled GF were potentially contaminated according to the waiter. Disappointingly, this restricted us to very minimal options on the menu. However, the food we could have was delicious. We ordered the sticky pork ribs and wok tossed squid as the entree and the grilled barramundi curry as the main.
— Somewhat
— Not Much
— Good
Always have a great time and feel confident at Jimmy Wahs
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
It was outstanding service and outstanding food Such beautiful interesting flavours
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Gluten free menu available (some modifications) and dedicated fryer. Super delicious
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Great place for a higher end meal. We felt like we were in safe hands. Good number of gf options.
Yes
Great tasty Vietnamese food, meat seafood and vegetarian dishes and nearly all are gf.
Yes
Food was excellent and the staff and service was great. Went through everything on the menu that could be changed to GF aside from what was already labeled GF and were knowledgeable about cross contamination.
Although lots of the gf items on the menu are deep fried therefore not celiac friendly I recommend this place as they knew what was and wasn’t safe. I had the duck rice paper rolls without hoisin sauce and the beef without garlic. And the chicken mains which were amazing. Food was delicious.
Yes