Jan 14, 2020. Another great GF experience. I had egg drop soup, avocado roll and spicy chicken Cantonee noodles. Delicious and I didn't feel I'll.
April 24, 2019. Excellent experience. They have a lengthy GF menu and are very knowledgeable and respectful about cross-contamination. My wife always likes it when she can also order something GF so that we can share. The menu was extensive enough that she could pick something good and we could share. They had GF soy sauce and the server told me up front that their 'signature' dressing (the ginger vinaigrette) wasn't going to be ok on any salad but it could be substituted with a selection of dressings that were GF. Great experience and huge portions.
Amazing GF menu - we love to eat here and order take out.
I eat here frequently and have never had a reaction. Food is delicious and a nice variety of options. The only disappointment is their GF soy sauce. It's not real tamari, but packets of Carmel colored liquid.
Absolutely delicious GF chinese with a very impressive array of GF options. My celiac child was in heaven. No reactions and she's typically quite sensitive. We ate in the restaurant, did not do take out, and went on a slow night.
ordered the ruby chicken off their gluten free menu, when we got take-out this weekend. when the person who was taking my order repeated it back to me she said "gluten free ruby chicken". when I picked up the order the receipt said gluten free ruby chicken but I ended up getting sick after eating it. I thought maybe something else made me sick so a couple nights later I had the leftovers for dinner and got sick again. I was also told my order would be ready in 15 minutes and it wasn't ready until 35 minutes after I placed the order.maybe they were having an off night but i probably won't go back to this place.
Friendly and knowledgeable staff. Good menu, including sushi and gf soy sauce!
Excellent menu. Lots of options, including appetizers. I had the Ruby Chicken. It was sweet and tasty. Highly recommend.
Best place I've been for gluten free eating this far
Real gluten free menu instead of "order this but leave 75% of it off". Great food every time
Very good food. They have a separate gluten free menu with a lot of good options. You can find it online.
they said the had gluten free soy sauce. They dont. The food is awesome. I go every week for lunch.
I felt fine after. Not confident in how many precautions they take in the kitchen but the food was delicious!
— Separate gluten-free menu
food was excellent. they took great care to make sure they understood my gf needs. ruby chicken was amazing...tasted like general tso's
Edit: we placed an order for takeout this evening, specifying the items come from the gf menu. When we returned home, we noticed what appeared to be breading and sesame seeds in the ruby chicken (looked like something had fallen into the chicken, not that they breaded the chicken). We called to let them know that the meal appeared to have been cross contaminated. The manager got on the phone and insisted that the recipe was gluten free. We explained that we understood that,but that it looked like it had been possibly stirred with a wrong spoon and some breading from another dish got into the food. He insisted that the recipe contained no gluten and I should eat it and I would not get sick. When my husband tried to explain (again) that it wasn't the recipe but that it appeared cross contaminated, the manager very rudely told my husband "don't call back. I'll give you a refund". Really? Don't call back? We've been regular, good customers for years. The one time we dare question a possible mistake, we're told to not call back? We understand mistakes happen. We would have been fine if they just offered to give us credit for another meal and leave it at that. But to be banned from the restaurant? Ridiculous. Regardless of what the manager's wishes, we won't be going back after that kind of treatment.
Gluten free menu has items on it that have gluten. I had the avocado salad and the balsamic dressing was thick and tasted like soy sauce. After one bite I asked, they checked, and said it is wheat based. Apologized but did not seem to care I was going to get sick later in the evening.
the staff seemed very knowledgeable about gluten free and I ordered food. unfortunately the sushi had some wheat in it (possibly cross contamination? ) and I started coughing and vomiting. I had anaphylaxis which was helped by the epi pen followed by benadryl, steroids and albuterol. The owner was very concerned and assured me that he would look into the issue.
the food tasted fantastic and if I wasn't so sensitive, I would definately go back!