Jimmy's Egg

3 ratings
$ • Restaurant
Reported NOT to have a gluten-free menu
Safety Rating
2 ratings

As rated by the community

3315 East Battlefield Road
Springfield, MO 65804

Most Recent Reviews


Symptomatic Celiac

Overall Rating

Review


Despite an old review, nothing here is safe from cross contamination per the kitchen.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

Updated 11 months ago read full review

Celiac

Overall Rating

Review


If you have celiac don't go here. There is not much you can get. Every thing is fixed on the same grill as pancakes and fries are fried in the same frier as breaded things. Won't be going back.

Updated 5 years ago read full review

Overall Rating

Review


Doesn't have a "gluten free" menu, but staff was very knowledgeable in pointing out what was basically gluten free. Also, let us know that a the basic gluten free items were kept away from the breads, pancakes etc. they use a separate flat top for the potatoes and veggies. Overall it was good, nice variety and I didn't get sick.

Celiac friendly?

Yes

Updated 8 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • None Listed

Categories

  • Breakfast
  • Brunch
  • Kid Friendly
  • Restaurant

Photos


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Reviews of this Chain

Wheat Allergy

Overall Rating

Review


They DO NOT offer anything GF. When asked if they could prepare eggs or bacon safely their answer was “No”. They did find a way to get me a bowl of fruit and cottage cheese. Luckily the waitress caught the cook that was making waffles before he contaminated my fruit bowl with his gloves.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Wheat Allergy

Overall Rating

Review


I tried going here, but the waitress did not know what was GF. I tried asking questions, but her answers did not make me feel confident in eating there. Perhaps she was just not educated on what GF is/means. Hopefully other people have better luck!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

Celiac

Overall Rating

Review


They didn’t seem to know much about gluten free. I tired to pick foods that wouldn’t contain gluten but learned the hard way I wasn’t successful.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


I have Celiac and I’ve never gotten sick from eating here. The staff is always fantastic about being careful with my allergy needs. I usually get a Farmer’s Skillet with fresh fruit.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Symptomatic Celiac

Overall Rating

Review


I only order omelets, fruit, and yogurt. It’s the only options I know on the menu that should be gluten free. They don’t accommodate gluten allergies so it’s not safe from cross contamination.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other


Other Characteristics
  • Good for breakfast/brunch
  • Good for takeout
  • Offers online ordering

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