So I been To Joey Garlic numerous of times and I recently officially became Gluten-free. I been gluten free for a few years but I’ve cheated here and there but this time is the real deal per the specialist! So other times I’ve been there I’ve had the regular menu items. Can I say this gluten-free free pizza was bangin ! Meaning, delicious! The crust was crispy and it wasn’t too thin or chewy. I e had crust where they are soo thin it’s just not good. They all come in one size for gf pizza and the small was actually a pretty good size! I added mushrooms for my topping and it was perfect! Pizza and pasta they can make gluten-free. They don’t have a specific gluten-free menu! I’ll be back for my gluten-free pizza!
My review is for the Farmington location only. I’m giving 2 stars because I have eaten there and been ok and eaten there and have been very sick after. Their gluten free pizza is anything but!!! I have been so ill for a week now after eating it. They must have a ton of cross-contamination. Since being diagnosed celiac - so since I was eating gluten - I have not been this sick. The last time I ate there, I got a burger with no bun and a side salad with balsamic dressing and I felt fine after.
They have gluten free pasta (not listed on their menu but all you have to do is ask for it and they have it). They also now have gluten free pizza on their menu. I've had both gluten free pasta and the gluten free pizza and have never felt sick. Their food is also delicious!