Gluten free menu and the waitress even suggested items that are gluten free with the adjustments to make to the item to make it gluten free. Very understanding and accommodating.
There is a big possibility for cross contamination here. However, I'm not celiac just quite sensitive so for me it was great! Had the Espinaca con queso & their guacamole - both fantastic. Ordered their Carnitas tacos on a corn tortillas, also great!
Just a disclaimer - I have wheat / soy allergy, not celiac. Allergy menu isn't very comprehensive. I was able to have the chips and espinaca both gluten free. The manager did inform us all meats were marinated in a soy base sauce but I was able to special order order the chicken fajita without the marinade.
Just a disclaimer- am gluten sensitive, not celiac.
Staff not knowledgeable about their food at all. I asked if their ground beef had wheat/gluten in the seasoning. They said they didnt know and redirected me back to the menu and said anything with a diamond symbol was safe. They literally had 8 options... 3 of them being chips and dip, 2 being salads... wow...
I wouldn’t recommend for celiac or gluten sensitive. They just dont seem to know their menu. Lack of variety... next time I will stick with Chipotle- cheaper and more variety.
I loved this restaurant before I had celiac but unfortunately it does not have a dedicated fryer for their chips. They do have a gf menu but the only entree that I liked was the chicken enchiladas. Wouldn’t recommend this restaurant if you are very sensitive.