Review of Joyland Restaurant

Emailed with the manager prior to eating at the restaurant, he ensured safety protocols. Spoke on the phone to place the carry out order, stating I had celiac disease. Tested everything in my Nina sensor- burger, corn dog, fried chicken sandwich- everything came back tearing positive for gluten.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Other Characteristics

• Offers online ordering