I was honestly not planning to come here but my friends really wanted to so I asked all the questions. The cashier was friendly to me and explained that they only have a couple things with gluten on the whole menu. And she said they are pretty careful about it so I took a chance. I ended up just getting an acai bowl. One thing to note is one of their granolas is made in a facility with wheat. So just avoid that one and the 2 other glutenous things.