Came here for dinner, almost the entire menu can be made gluten free. Waitress was extremely knowledgeable on cross contamination informed me I couldn’t eat the papas bravas because they were deep fried. They have rice crackers for the hummus which is a nice touch. They also have a gluten free soufflé for dessert!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent