100% of 3 votes say it's celiac friendly

9870 Hibert Street, San Diego, CA 92131 Directions

Top Reviews


Celiac

Overall Rating

Review


I've eaten here many times and NEVER gotten sick or felt that I had been exposed to cross-contamination, and that makes this place among a very rare few.

The food is also fantastic, so this has become my favorite place!

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for lunch
  • Good for takeout
  • Good selection of healthy options
  • Offers online ordering
  • Offers outdoor seating
Updated 1 month ago read full review

Celiac

Overall Rating

Review


They have a very large section of the menu that can be modified to be gluten free. I’ve eaten here three times and not gotten sick (I’m celiac). The host told me that they take gluten free very seriously and have quite a few customers with celiac.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 6 months ago read full review

Celiac

Overall Rating

Review


Tested 2 gluten free rolls with Nima and they came back safe.

Celiac friendly?

Yes

Updated 1 year ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Sushi

Categories

  • Asian
  • Dairy-Free Friendly
  • Healthy
  • Lunch
  • Online Ordering
  • Outdoor Seating
  • Restaurant
  • Takeout

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More Reviews


Celiac

Overall Rating

Review


Amazing rolls and they provide a gluten free menu! My first time feeling safe at a sushi restaurant.

Celiac friendly?

Yes

Updated 2 years ago read full review

Celiac

Overall Rating

Review


Fresh sushi and friendly service. A gem of a spot, unassuming and straightforward with quality in the areas that matter most.

They have a separate GF menu with many options both sushi and hot items as well. First place I've. Even that offers GF ponzu sauce in some of the entree items. They also have GF soy sauce for the sushi.

I was remiss and forgot to ask whether the sushi rice is made with malted rice vinegar or not. Imperative to know for Celiac.

Updated 3 years ago read full review

Celiac

Overall Rating

Review


Wow! We found this place on GF by me. I have Celiac. The staff is so knowledgeable. Our waitres, Kierra, is amazing. They have a gluten-free menu. I did want to try a Bento box. They were happy to oblige. Instead of the vegetable tempora got extra salad with Gluten-free ponzu on the side! Great service and food.

Celiac friendly?

Yes

Updated 3 years ago read full review

Overall Rating

Review


They did a good job with my celiac daughter's food. She had blue crab rolls and avocado rolls. They had a separate gf menu and seemed comfortable with providing a safe experience. I didn't ask about kitchen practices, but my daughter had no issues after eating here.

Updated 4 years ago read full review

Celiac

Overall Rating

Review


The sushi was awesome. They have real crab (and fake too). They have a gf menu and even gf ponzu and soy sauces. I order the Blue Cali crab roll and the Sancho. So tasty. The only sad things are none of the happy hour choices are gf and parking is tight.

Celiac friendly?

Yes

Updated 4 years ago read full review

Overall Rating

Review


This is great sushi - really, really fresh fish. I bring my own tamari. They are aware of the risk of cross contamination. They will clean their hands, knife and prep surface before preparing my dish. The fryer is not GF - so tempura is out. I usually get the sashimi, cucumber salad and occasionally the hamachi kama which is just seasoned with salt and cooked in the salamander.

Updated 8 years ago read full review

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