though the gluten free dough in the bakery may be gluten free, it is placed on the same boards and the same oven with regular flour. contamination is very clear!
The Go to place for gluten free pita bread. There are three options to chose from: rice-corn-tapioca, rice-quinoa and buckwheat bread. The bakery also has a gluten free corner where they sell muffins, crackers, thyme pies and local Lebanese sweets (according to time of year and holidays). GF Bread prices are 4 to 6 times that of regular bread.