Safety and Cross-Contamination Prevention: 2/5 (did not feel very safe since the staff did not know much about it and also chef was joking with it, while I was serious, had some pain afterwords) Knowledge and Attitude of Staff: 1/5 (since they were joking, no idea if they are seriously taken the coeliac) Menu variety: 1/5 (not many GF options) Quality of Gluten-Free Food: 4/5 (the thing I ate was delicious) Clear Labeling and Information: 1/5 (no indication which was GF, waitress had to come back several times)
— Not very
— Not Much/None
— Good
i'm disappointed, visit this place and they tell me don’t service gluten-free menu.
— No gluten-free information on the menu
Absolutely banging grub. The lamb and potatoes are great enough to make you renounce your Italian citizenship so you can get a piece of that baklava if you know what I mean. House wine was smashing and had a caramel-like finish. Just tell the lads behind the counter you’re celiac and the only thing taking you down will be the ravenous tsipouro.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
Waiter was incredibly helpful when presented the Greek celiac/gluten free allergy card. We were able to order numerous dishes off the menu 100% gluten free. Everything was delicious!
— Very
— No gluten-free information on the menu
— Some
— Excellent