I see there is a review that says the custard contains wheat but we asked the employees and they said the custard was gluten free. We went there twice, got that answer both times, and both times I did not get sick (I’m very very sensitive). There’s risk of cross contamination in the toppings because of the cones but the custard was fine for me and really good. There are a couple Kohr brothers down the strip so I can only speak for the one we went to both days. I can’t remember what it was next to but we were at the one on a corner if that’s helpful!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent