Ignore the bad review, this restaurant is very nice and has delicious food! I got the Ling, which the waiter highly recommended. Their sorbet dessert was also amazing and the reason I came here. I love how passionfruit seems to be big in Reykjavik! They also had a gluten free cheesecake, but I was stuffed and stuck with the sorbet.
The food was very good, at least the meat and dessert courses, but I got sick. The waitress also seemed uneducated about gluten allergies, I kind of felt like she thought it was a fad diet or something. She brought bread to the table and I had to ask if it was gluten free. She smirked, maybe embarrassed but still. Did not inspire confidence at that point but we stayed because of the reviews.
Menu is very well marked and almost everything is gluten free. Felt very comfortable eating here and the food was great!
Very knowledgeable staff. I felt very safe here and there are tons of options.