They do not have gluten free marked on the menu but the staff is super knowledgeable and will make recommendations. The staff separated bread and chips on some dishes so I could still sample even without a dipper so that I could experience more. They have a shared kitchen so I am not marking this as celiac friendly, although I am celiac and had no issues.

Updated 4 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.