Great coffee and espresso but the best part is the custom cakes. I happened to mention celiac to the manager and he brought out the pastry chef who explained the extensive precautions they take. I ordered one and the next day I picked up my gluten free chocolate ganache cake and it is the best cake I’ve ever had, gluten free or not. I can’t recommend them enough!

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other

Other Characteristics

Good for dairy-free
Good for takeout

Updated 1 year ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.