While I wasn't glutened by the food here, I still can't really recommend this restaurant. The pasta itself isn't very good and I wasn't very impressed by seafood that accompanied it. The salad and wine were okay, not not worth the expense of the whole meal. For what it's worth, my wife enjoyed her lasagna (not gluten free, of course).
The waitress was well versed on celiac. The waiter recommended a cheese & prosciutto platter which was very good. They have GF pasta. Ordered a pasta with sausage that was excellent. Don't be in a hurry as there are only a few servers and you may need to flag your waitress for assistance. Ask for the check in advance. We ate outside and the meals were all excellent. Very reasonably priced.