I went for brunch and informed the serve of my gluten allergy and celiac disease. He didn’t not seem to have a clear understanding of what that meant so I explained which foods and cooking conditions I needed to avoid. He went to the back and said the chef could address all of these issues. Needless to say they did not. There were minimal options (aside from a fruit, bacon, a salad, and sorbet) that they could provide as gluten free options. I will not go here again.
— Not very
— No gluten-free information on the menu
— Not Much