The waiters are not knowledgeable of what is gluten free. Our waiter told us they didn’t have a separate prep area so we requested changing gloves, and he got the owner because he didn’t understand. The owner told us “we are gluten-friendly, not gluten-free. We will do what we can.” It came off a little rude. Anyhow, the food was great, they gave us gluten-free bread before the meal which was probably their chopped-up GF pizza crust, and we didn’t get sick. GF pizza & shrimp risotto was great. We’ll probably be back!