Menu clearly labeled and server was very knowledgeable. The kale salad was so refreshing and the morgh qorma was soooooo flavorful. Four of us split a salad, two veggies, and one signature dish and a cocktail each, which was just enough food and cost $40 per person. Really good deal for the quality of food !
I’ve been twice with no issues, and I’m very sensitive to cross contamination! Most of the menu is gf and the servers are knowledgeable. I’ve gotten different veggie dishes, the chicken skewer, and another chicken dish all without any reaction. Plus the rice pudding is great! Highly recommend
Incredible food. Knowledgeable, friendly Staff. Asked about allergies right off the bat. When we told her celiacs she steered us toward items with less risk of cross contamination. Clearly marked menu and a ton of choices.. A little loud inside so recommend sitting outside if you can tolerate the weather
What an experience! One of the best restaurants i have ever been to. Menu is marked ( gf, vegitarian, vegan,...). Lots of options. The waiters are knowledgeable about allergies and the possible cross-contamination in their kitchen! I will recommend this restaurant to anyone with celiac disease.
Highly recommend here! Clearly labeled GF food and knowledgeable staff. The food and atmosphere is great. They also do nice little touches for celebrating birthdays here. We ordered the aush, buranee bademjan, nask, and the rice pudding. No symptoms. This place is wonderful!
so good! so many options! waitress was so kind!
kale salad
lamb shank
mushrooms & eggplant
✅🕺🏻
Enjoyed a delicious dinner here of steak and rice and pickled vegetables! Just make sure to say you have celiac/severe gluten allergy - I was going to order the lamb patties which were marked on the menu as GF, but when my server checked the kitchen was not sure if they had been made with wheat flour or not. I enjoyed what I ended up getting regardless and the staff were very knowledgeable and attentive, but it was a bit of a bummer to have to change and made me have my guard up a little more about the meal. All went well though and I felt fine after eating!
I’m a very sensitive celiac- have eaten here twice with no problem! Plus the food and atmosphere are wonderful!
Lots marked as GF on the menu and the food is good but a waiter brought us a dessert and told us it was GF. I took a few bites and then the waitress ran over and told me it was Semolina but by then it was too late and I got sick. Be careful here—some of their waitstaff will just tell you that things are safe when they definitely are not.
I ate at the cafe area downstairs -- same menu as the main restaurant, but you order at the counter and take a number to your table. The cashier seemed confused when I said I need a gluten-free meal, but another employee was able to help. Seems like they have an established system for communicating dietary needs to the kitchen, but maybe not all staff are super familiar with it. The nice thing about the downstairs cafe is that it's much quieter, which makes it easier to explain your needs! The food was excellent.
Lots of gluten free options but it was so loud that it was hard to explain to my waiter my dietary restrictions. Although I repeated multiple times that I could not have bread with my meal, my plate came out with bread on it and my food was cross contaminated. Food is delicious though...
Excellent food. Very strict on GF issues. Waiter answered every question.