Tried to order takeout and specified that I wanted a gluten-free burger. The guy who answered the phone said “You mean the gluten-free bun?” Yes. Then I said I wanted to make sure he knew we had a gluten allergy and needed to make sure the burger was segregated from the rest of our order. He said “There is no way we can guarantee that. We grill our buns on the same griddle that we grill the burgers.”
I politely declined to place our order. So beware — practices are NOT safe for celiacs. And I was bummed because we are traveling and I had high hopes for this place based on previous reviews.
— Not Much
Asked to make sure salad was gluten free-server said she thought so. I asked yo make sure it was, but came out with croutons on it. Won’t be going back-not worth the risk
The staff was quick to tell us what was and wasn’t gluten free. It was a damn fine burger and a nice gluten free bun.
The start was very knowledgeble About what contains gluten and what not. And if you choose for the gluten free (not dry) bun you can even wat eat their delicious burgers, which i can recommend!
if you order the steak make sure you say no garlic bread, it is served ON TOP of the steak otherwise. Also order all meats more done than you actually want.
The is a great place to grab a burger, salad, and a drink. The chefs are gluten free friendly and will keep meats and gluten free buns away from bread products. The also have gluten free wraps.