Review of Le Botaniste

Deceitful marketing. This restaurant is not dedicated gluten free. They say they are “gluten free friendly” and another sign, which is way up near the ceiling, says it’s 99.9% gluten free. They use buckwheat in most of their dishes that is likely contaminated, as they can’t verify the source or tell me anything about it. I write to them and didn’t receive a response. I give it 2 stars only because the one hot dish that is gluten free (the tagine) is delicious. It is regrettable that they are misleading so many people over a fad diet. Celiacs, remember that the absence of symptoms doesn’t mean the food is safe.

Celiac friendly?

No