Disney does it right! Yummy and accommodating.
— Separate gluten-free menu
— Most
— Excellent
— Very
— Separate gluten-free menu
— Some
— Excellent
Server gave option of having chef come out and talk to me. I preferred talking to chef and he put me at ease. Food was safe.
Yes
Love this place, the atmosphere & service are amazing. Gluten free poutine!!! ๐
Yes
Amazing!!! Seriously best steak ive ever had!! 4 words maple sea salt butter. Life changing. Warm rolls and the poutine is so delicious only the red wine reduction one is gf but so amazing
Yes
The staff was exemplary. It was a great week with my Celiac 16 yr old. He had a chance to feel like a normal kid. The gf bread they brought him was good and the steak was amazing of course.
Yes
Easily the best meal I’ve ever had. The steak was very tender and seasoned wonderfully. Staff took great care to ensure they knew my allergy.
Yes
The most expensive meal I've ever had in my life. ($54 filet mignon!) but man was it good! As usual with DW restaurants, staff was well informed with GF and cross contamination. Many options to choose from and your waiter/waitress will be happy to go over the menu.
Yes
This place had a separate menu that listed all allergies that the food could be made for. The food was amazing and the options were great! This place has always been amazing and I’m glad they have an allergy menu for more than just gluten!
Very helpful. My son loved the gluten free rolls.
Yes
6/5/2017 -- New menu is so good! We started our honeymoon with dinner here.
Don't be detoured by the limited looking allergen menus (looks there are only 3 entrée options and all beef). The chef can modify other proteins so if you want chicken or salmon, just ask. I had the black Angus ribeye with fingerling potatoes and grilled tricolored carrots over Frisee tossed in a citrus salad dressing. My spouse had the grilled salmon over the most amazing rissoto and a side of tricolored grilled carrots. Dessert looked good but we saved ourselves for Erin McKenna's GF bakery at Disney Springs.
10/18/2013 -- After waiting 3 yrs, we finally got reservations at Le Cellier in Epcot. If you want eat here & know you will be at Disney World, start looking for available ASAP. You can book as far out as 180 days. The chef came to our table and told us our GF options. I had the chicken with mushroom rissoto. So good! My friend who also ate GF had the "Le Cellier" filet mignon with the mushroom rissoto. Well worth the wait!
Yes
Amazing food! Attentive to allergies when speaking to chef and server. Couldn't be happier with the rib eye steak and poutine! The steak tartar was a hit with one of the diners. Just have the pumpernickel crisps deleted.
Yes
Amazing doesn't cover it. GF bread, salad, appetizers the staff is very knowledgeable
I recommend the chicken !
Yes
Best steak I've had in a long time! Cooked perfect. The fries with red wine reduction sauce were amazing! Gluten free knowledge was refreshing at Epcot! I would recommend!
Yes
Chef and server were very knowledgeable and attentive. The filet I ordered was outstanding and the spinach risotto was great!
Chef came to the table to confirm the order and go over what was GF. My daughter had the GF salmon which was tasty and had no problems. They even serve GF bread.