100% of 5 votes say it's celiac friendly

19 Avenue de la Motte-Picquet, 75007 Paris, France Directions

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Celiac

Overall Rating

Review


Absolutely amazing food, and fantastic about gluten free. I had the duck confit and the chocolate cake dessert. It was delicious. One of my favorite foods is duck and this was outstanding. Our waiter was so great even my cranky old man father complimented him (seriously). My dad also loved his meal. The chocolate dessert was great (came with a small mousse, a pear-chocolate thing, and a little chocolate cake. There were many GF choices on the menu, the staff spoke great English, and each time my food came out he assured me it was gluten free, and even explained what each ingredient in my dessert was without me even asking.

Celiac friendly?

Yes

Updated 1 year ago read full review

Celiac

Overall Rating

Review


Food was excellent! Staff was knowledgeable. They walked me through everything I could safely eat. The gluten free bread was delicious! This was the only regular (not GF-only) restaurant we ate at that had GF bread—my non-Celiac husband enjoyed my bread more than the regular baguette he was served!

Celiac friendly?

Yes

Updated 2 years ago read full review

Celiac

Overall Rating

Review


The staff was very careful and knowledgeable about celiac disease and very friendly. We had risotto and dessert and went twice because it was so good.

Celiac friendly?

Yes

Updated 2 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Bread/Buns
  • Dessert

Categories

  • French
  • Late Night
  • Outdoor Seating
  • Restaurant
  • Seafood
  • Vegetarian Friendly

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Celiac

Overall Rating

Review


Wow! The best meal I have had in Paris! Laurent went through my list of allergies in English & let me know what I could order. He was able to alter several of the dishes. I had a salad, baked cod with a flavorable vegetable medley & a sorbet trio. They had gluten free bread made from rice, bickwheat, sesame & pumpkin seeds. I will be back!

Celiac friendly?

Yes

Updated 3 years ago read full review

Celiac

Overall Rating

Review


The staff is very attentive and knowledgeable. They can help with all gluten sensitivity problems. We at there twice and both loved it. There were several desert choices. It is a small place with additional seating outside, so reservations are a good idea. Locals encourage the American guests to come here for local cuisine.

Celiac friendly?

Yes

Updated 3 years ago read full review

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