I very much recommend enjoyed my pizza and they did there job and filled me up
Not only fantastic pizza but above and beyond service. The gluten free pizza is out of this world. Thin good crust with good texture flavor. Being gluten free myself, I can say this was fantastic pizza and I didn’t have any issues. Neither did the other gf people who I ordered for. I was in town for an event and was tasked with sourcing pizza for several people with food allergies. Frank and Matt went above and beyond to make sure we were taken care of even when I had to change our delivery time due to an schedule chance there I couldn’t control. Thanks again! You guys really helped and everyone loved their pizza!
Fantastic gluten free pizza. Best I’ve had from a restaurant
— Gluten-free items are marked on the main menu
I have celiac and I’m very sensitive to cross contamination. The cauliflower crust individual pizza was very tasty and had a nice texture. I had mushrooms, onions and black olives on mine. Usually only eat 1/2 of an individual myself, but I ate 7 out of 9 pieces from Ledo’s.
— Not Much
Ledo Pizza has two gluten-free crusts, one made of gluten-free flour avd and the other made of cauliflower. Their menu states that they cannot guarantee that food is not cross-contaminated. When we made it clear we needed gluten-free food, the manager came out and explained that the gluten-free crusts are made elsewhere and come in wrapped packages so it sounds like they minimize the handling. We enjoyed the pizza and my son (who has Celiac disease) did not complain of a tummy ache.