This is a dedicated gluten-free bakery with a large variety of baked goods to choose from. Breads, pastries, croissants, cakes (large and small). We did come for the croissants, but left with a lot more. Everything tasted great and it was a real treat to have a buttery, flaky, GF croissant.
Service was great, everyone was very friendly.
— Yes, the establishment is dedicated gluten-free
— Excellent