I had lunch with a couple of friends and it was an amazing experience. The waitress knew everything about gluten-free diet, she brought me gluten-free bread and explained which items are made separately to avoid cross-contamination. It is traditional food, super tasty, great wine and good prices. There are some other restaurants from the same owners, so I am sure they will be good gluten-free options too.
— No gluten-free information on the menu